September 10, 2026
Pork ribs seasoned with Meat Mitch Candied Jalapeño Seasoning, smoked over Chigger Creek pecan and cherry wood, and glazed with Meat Mitch Miso Naughty Japanese Whomp Sauce.
Sign up to get the latest on sales, new products and more …
If you are vision-impaired or have any impairment covered by the Americans with Disabilities Act or a similar law, and you wish to discuss potential accommodations related to using this website, please contact us at 1-877-545-0005 or send us an email. Learn more in our Accessibility Statement
© 2026 Meat Mitch.
